Address: |
119 St Stephen's Green,
Dublin 2,
Ireland
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Telephone:
Fax: |
01 407 0939
01 407 0940 |
Proprietor: |
John M. Shanahan |
General
Manager: |
Martin Clegg |
Head
Chef: |
Ryan Bell |
Sommelier: |
Mary O'Malley |
Description: |
American style steakhouse and seafood restaurant featuring Certified Irish Angus beef and the freshest seafood and produce from Ireland's local bounty. |
Restaurant Interior: |
Georgian Old World Style, Classically proportioned rooms with original 18th century plaster work and rare antiques from the period. |
Bar Interior: |
"The Oval Office" features historical treasures including the original JFK rocking chair and signed documents from U.S. Presidents with Irish connections. |
Restaurant Hours of Operation: |
Monday - Friday from 5.30pm
Saturday from 6.00pm
Open for lunch every Friday from 12.30 to 2.00 pm.
2009 Christmas Opening Hours and Menus.
Open for Lunch Monday to Friday from 12.30pm to 2.00pm from 25th November 2009, à la carte and €55 menu available.
Open for Dinner on Sunday the 13th and Sunday the 20th December from 5.30pm, à la carte and €55 menu available.
Open for Lunch on 24th December from 12.30pm to 2.00pm. Not open for dinner on 24th December.
Closed 25th, 26th and 27th December 2009. We re-open 28th December 2009.
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Seating: |
Restaurant available for corporate lunches of 30 persons or more |
Credit Cards: |
Visa, Mastercard, Diners, American Express, Laser |
Corkage Fee: |
€30 per bottle of wine, €50 per bottle of champagne |
Dress Code: |
Neat dress required, jacket & tie not essential |
Reservations: |
Please contact Lindsay Wooten We do not accept reservations by e-mail |
Private Dining Rooms: |
Please contact Lindsay Wooten for private dining at 01 407 0939. |
Vouchers: |
Please contact us at 01 407 0939 to obtain dining vouchers. |